Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/517/
Creamy Vegetable Salad Sandwich
A meatless gourmet sandwich
Yield: 4 sandwiches
Ingredients
| 1 | package | (8 ounce) cream cheese, softened | |
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| 1/4 | cup | sour cream | |
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| 1/4 | cup | chopped celery (1 stalk) | |
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| 1/4 | cup | grated carrot (1 medium carrot) | |
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| 2 | Tablespoons | chopped radishes (about 2 radishes) | |
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| 2 | Tablespoons | minced green onion (about 6 green onion) | |
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| 1 | teaspoon | Worcestershire sauce | |
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| 8 | slices | pumpernickel bread | |
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Directions:
In small bowl combine cream cheese, sour cream, celery, carrot, radishes, scallions and Worcestershire sauce.
Spread a heaping 1/3 cup on each of 4 slices of bread. Top with remaining bread and slice in half.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/517/
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