Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/4502/
French-Style Green Beans with Mushrooms and Bacon
Yield: 4 to 6 serving
Ingredients
| 2 | Tablespoons | butter | |
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| 1 | package | (16 ounce) frozen French-style green beans | |
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| 1 | cup | sliced fresh mushrooms | |
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| 1 | packet | ranch salad dressing mix | |
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| 4 | bacon strips, cooked and crumbled | ||
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Directions:
In a skillet, melt butter. Saute green beans and mushrooms until tender-crisp. Sprinkle with dressing mix; toss to coat.
Just before serving, sprinkle with bacon.
Please note that some ingredients and brands may not be available in every store.
Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/4502/
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