Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/426/
Avocado Mango Salsa
Yield: 4 cups
Ingredients
| 4 | large ripe mangoes, diced | ||
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| 7 | green onions, chopped | ||
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| 2 | large avocados, peeled and diced | ||
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| 1 | red bell pepper, diced | ||
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| 1 | jalapeno pepper, seeded and minced | ||
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| 2 | tablespoons | chopped fresh cilantro | |
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| 3 | tablespoons | fresh lime juice | |
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| 2 | tablespoons | honey | |
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| 1/4 | teaspoon | salt | |
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Directions:
Combine all ingredients in a bowl. Chill 1 hour.
Serve with tortilla chips or spoon over grilled seafood or chicken.
Please note that some ingredients and brands may not be available in every store.
Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/426/
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