Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/5266/Crab_Pesto_Salad
Crab Pesto Salad
Yield: 2 servings
Ingredients
| 6 | ounces | linguine pasta, uncooked | |
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| 1/3 | cup | prepared pesto sauce | |
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| 1 | can | (6 oz.) crabmeat, drained | |
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| 1 | large tomato, diced | ||
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| 2 | tablespoons | fresh basil, chopped | |
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| Parmesan cheese, grated | |||
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Directions:
Cook pasta according to package directions; drain. Toss hot pasta with pesto sauce. Place pasta on serving plate.
Sprinkle crabmeat and tomatoes over pasta. Garnish with basil and Parmesan cheese.
Please note that some ingredients and brands may not be available in every store.
Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/5266/Crab_Pesto_Salad