Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/4985/Pear_Parfaits
Pear Parfaits
Yield: 4 servings
Ingredients
| 1 1/2 | cups | vanilla yogurt | |
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| 1/4 | cup | powdered sugar | |
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| 2 | cans | (15 1/4 oz each) sliced pears, well drained | |
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| 1 1/4 | cups | (18 squares) cinnamon graham crackers, finely crushed | |
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Directions:
In a bowl, combine yogurt and powdered sugar. Place three to four pear slices each in four parfait glasses.
Top each with 2 Tablespoons cracker crumbs and 3 Tablespoons yogurt mixture. Repeat layers.
Sprinkle with remaining crumbs. Refrigerate until served.
Please note that some ingredients and brands may not be available in every store.
Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/4985/Pear_Parfaits