Granite Falls IGA Recipes

https://www.gfiga.com/Recipes/Detail/4193/Crispy_Chicken_with_Honey_Dipping_Sauce

Crispy Chicken with Honey Dipping Sauce

Yield: 8 servings

Ingredients

Directions:

Mix mayonnaise, honey, mustard and peanut butter. Remove 1/2 cup of the mixture; set remaining aside.

Brush chicken with 1/2 cup mayonnaise mixture; coat with crushed chips. Place on greased cookie sheet.

Bake at 425 degrees for 7-9 minutes. Turn and bake an additional 5 minutes or until lightly browned. Serve with remaining dipping sauce.

Please note that some ingredients and brands may not be available in every store.

Granite Falls IGA Recipes

https://www.gfiga.com/Recipes/Detail/4193/Crispy_Chicken_with_Honey_Dipping_Sauce