Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/3644/Grilled_Cheese_Salsa_Sandwiches
Grilled Cheese Salsa Sandwiches
Yield: 4 sandwiches
Ingredients
| 4 | slices | cheddar cheese | |
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| 8 | slices | wheat or white bread | |
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| 1/2 | cup | salsa | |
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| 4 | slices | Monterey Jack cheese | |
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| 2 | tablespoons | butter, softened | |
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Directions:
Spread outside of sandwiches with butter.
Place cheddar cheese slices on the inside of 4 slices of bread.
Spread each with about 2 tablespoons salsa. Top with Monterey Jack cheese slices and remaining slices of bread.
Heat 12-inch skillet over medium heat. Place sandwiches in skillet and cook 2 to 3 minutes on each side or until golden brown.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
Granite Falls IGA Recipes
https://www.gfiga.com/Recipes/Detail/3644/Grilled_Cheese_Salsa_Sandwiches